Small cheese made using the French cheese technique from 100% Italian goat's milk, with an edible flowered rind. Characterized by a unique softness, perfect for those who love the taste of fresh milk. Vacuum-packed in bamboo tray.
Matured a minimum of 15 days.
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Code: 652050 |
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180/250 g each |
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60 days from pack. |
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crt 4 pcs |
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